Brianna had no idea who he was when she walked in on him accidentally. Gavin “Anaconda” Adams, an internet sensation and football star, is the largest celebrity their little town had ever seen.
THE DIRTY LAND BOOK SERIES
“Anaconda” is the first novel in the “Irresistible Bachelors” series and was released in the year 2017. Lauren writes the “Dirty Fairy Tales” series, the “Get Dirty” series, the “Virgin Diaries” series, the “Bennett Boys Ranch” series, and the “Irresistible Bachelors” series, as well as some stand alone work. Her work has made it to the top of the US Today and Wall Street Journal bestseller list. She also spends time deep inside her writing cave and furiously tapping away on the keyboard, creating scenes that would make the most hardened of sailors blush. “Kimball has a gift for throwing into high relief contemporary Americans’ disconnect between farm-life realities and city ambitions.Author Lauren Landish spends time figuring out ways to introduce readers to their next super sexy book boyfriend. “In this poignant, candid chronicle by season, Kimball writes how she and Mark infused new life into Essex Farm, and lost their hearts to it… (there was) no end to the dirty, hard, fiercely satisfying tasks, winningly depicted by Kimball.” A hearty, chromatic account of a meaningful accomplishment in farming." Throughout the book, the author ably describes the various trials and tribulations involved. "As Kimball chronicles that first year in supple prose, the farm takes on vivid form, with the frustrations balancing the satisfactions and the dark complementing the light. "In her beguiling memoir, Kimball describes the complex truth about the simple life in prose that is observant and lyrical, yet tempered by a farmer’s lack of sentimentality." “ given us a taste of a life that makes us appreciate the hard-won food we all eat and the sense of purpose and connection so many of us crave.” “Kimball’s memoir is heightened by the serious question at its heart-What modes of farming besides industrial agriculture are available to us, and how might we achieve them?-and by her intimate yet spacious prose, spiked with color and wonderful descriptions of food… you feel, in reading the book, as if she’s thrown open the big red doors on her barn and invited you in.” The New York Times Book Review, December 5, 2010 “ appealing memoir…Luckily for the reader, Kimball has a lusty appetite and her memoir is as much a celebration of food as it is of farming.” "Kimball is a graceful, luminous writer with an eye for detail… How lucky we are to be able to step into that world with no sweat. Jeannette Walls, author of The Glass Castle and Half Broke Horses With wisdom and humor, Kristin Kimball describes how she abandoned her career in New York City, leaving behind everything she thought was important for a hard, distinctly unglamorous existence that turns out to be the most fulfilling thing she’s ever done.” The Dirty Life is a delightful, tumultuous, and tender story of the author’s love affair with the man who becomes her husband and the farm they work together to restore. Bill McKibben, author Eaarth: Making a Life on a Tough New Planet
It's the voice of what comes next in this land, of the generation unleashed by Wendell Berry to do something really grand.” If you want to understand the heart and soul of the new/old movement towards local food, this is the book you need. “The Dirty Life is a wonderfully told tale of one of the most interesting farms in the country.
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